Pumpkin Sourdough Cinnamon Rolls
These pumpkin sourdough cinnamon rolls are frosted with a maple pecan glaze. Soft and gooey on the inside with a nice crunch on the outside.
Sourdough baked goods are healthy and delicious. It’s a bonus that they’re so fun to make as well. Learn how to bake with a sourdough starter right here.
These pumpkin sourdough cinnamon rolls are frosted with a maple pecan glaze. Soft and gooey on the inside with a nice crunch on the outside.
My roasted garlic sourdough bread recipe is both healthy and delicious. Crusty, soft on the inside, with rich roasted garlic.
This is a base recipe for sourdough discard muffins that you can customize however you like to make it your own. Muffins are the perfect way to use up sourdough discard because you can easily freeze them for later!
I’m going to teach you how to make homemade natural yeast from wheat; also known as a sourdough starter. Natural yeast is made by capturing wild yeast from the environment. I know, sounds pretty cool – and it is! Related: Roasted Garlic Sourdough Bread Related: How to Fix a Bad Sourdough Starter what is a…