Sourdough

Sourdough baked goods are healthy and delicious. It’s a bonus that they’re so fun to make as well. Learn how to bake with a sourdough starter right here. 

Einkorn Tortillas – Using Sourdough Starter
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Einkorn Tortillas – Using Sourdough Starter

My einkorn tortillas are the perfect combination of fluffy on the inside and slightly crispy on the outside. They fold perfectly into tacos or wraps for whatever you want to fill them with. Using only simple ingredients these tortillas can be frozen for later, or eaten right away. They are easily digestible because of the ancient grain, einkorn, and they’re long fermented for even more health benefits.

Cardamom Sourdough Bread with Amaretto Soaked Raisins
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Cardamom Sourdough Bread with Amaretto Soaked Raisins

My Cardamom Sourdough Bread reminds me of my childhood! Do you remember that cinnamon raisin bread you would get in the purple bag? This is a healthy version of that; and even better because it has cardamom spice and amaretto soaked raisins! I’m telling you guys, this bread is perfect for Fall – slather it with some ghee and enjoy with some coffee.