These are the kitchen essentials I actually use for from-scratch cooking, and bread making!
The good news is that it’s very difficult to have a bad sourdough starter that’s beyond repair. The bad news is that, yes, sourdough starters can go bad. You have a bad sourdough starter if it was heated above 140 degrees F or if it has developed mold.
Sourdough breadsticks are incredibly soft, fluffy, and sprinkled with a garlic parmesan mixture. They’re like Olive Garden breadsticks but are long-fermented for good gut-healing health benefits. Perfect as the bread component to any meal, and can be frozen for a quick meal finisher any night of the week! Related: Sourdough Pretzel Bites Related: Sourdough Discard…
This sourdough monkey bread recipe is soft, gooey, and soaked in salted caramel goodness. Perfect for Easter or Christmas morning, or just a special weekend treat.
These sourdough burger buns have a slightly tangy flavor from the sourdough and a perfectly soft texture perfect for any type of burger.