Curry Kraut Recipe
This curry kraut recipe is super easy but ridiculously flavorful and delicious. Using lacto fermentation, turn cabbage and spices into kraut.
Find wholesome meal inspiration for breakfast, lunch, dinner, and everything in between. My recipes are a combination of from scratch and semi-homemade foods. I ensure each recipe is both healthy and delicious. By using lots of fermented foods, and quality ingredients, I’ll teach you how to make deliciously healthy recipes right here.
This curry kraut recipe is super easy but ridiculously flavorful and delicious. Using lacto fermentation, turn cabbage and spices into kraut.
My zaatar bagel recipe is quickly becoming a house favorite. Step aside everything bagel seasoning, there’s a new season in town and her name is Zaatar! You guys, these simple sourdough bagels are simple to make but full of flavor. The middle-eastern spice, Zaatar, is so perfect for sourdough bagels!
This pumpkin spice granola bark is a healthier and homemade version of the Trader Joes Pumpkin Spice Granola Bark that comes out in the Fall.
My Cardamom Sourdough Bread reminds me of my childhood! Do you remember that cinnamon raisin bread you would get in the purple bag? This is a healthy version of that; and even better because it has cardamom spice and amaretto soaked raisins! I’m telling you guys, this bread is perfect for Fall – slather it with some ghee and enjoy with some coffee.
Here are my Winter coffee recipes that’ll keep you warm and cozy this Winter! Healthier versions of coffee shop favorites.