1tbscacao nibs, pepitas, walnuts, or any other toppings you'd like
Various cookies and crackers
Greek Butter Board
1/2cupbutter
1/2cupcream cheese
2tspolive tapenade
1/8cupkalamata oliveshalved and pitted
1/8 cupcherry tomatoesdiced
crumbled feta cheese
various crackers and bread
Pepper Jelly Butter Board
1/2cupbutter
1/2cupcream cheese
1/8cuppepper jelly
1tspchiveschopped
various crackers and bread
Instructions
Spread butter on your board
Spread either the cream cheese or pumpkin puree depending on which board you're making
Add your toppings
Arrange your crackers, bread and/or cookies.
Video
Notes
How to Store a Butter Board
Store your leftover butter board in an airtight container in the refrigerator for up to 5 days.If you topped with toppings that are fine to be left at room temperature, you can simply cover the butter board and leave it at room temperature for up to 2 days.
Tips for a Making a Butter Board
Softened butter - always use softened butter and spreadable cheeses for your butter boards. Don't overthink it - just start and don't overthink it. Once you get the ball rolling with assembling your board the rest comes easy.Use a cheese spreader - this makes spreading easier and prettier.Shop discounts - give yourself a goal to find everything at a discount store or in the discount section - this can help to spark your inspiration for the whole board!Find inspiration - go to Pinterest and find inspiration!Use what you already have - You probably have some butter board elements in your pantry right now! I always find weird things in my pantry that we wouldn't eat on a regular basis, but are great for a butter board.Vary textures - Use variable textures to create aesthetic appeal.Add a variety of colors - this also adds to the visual appeal of a butter board. Using contrasting colors makes for a beautiful board.Have a theme to draw back to - having a theme to your butter can act as a good anchor for creating your board.
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