Simple Cardamom French Press Coffee
This recipe is almost exactly like making a regular french press coffee, but with a little twist that makes a HUGE difference in flavor. Cardamom has a very strong, nutty and spicy (flavorful not hot) flavor that goes perfectly in a strong cup of coffee.
Equipment
- Tea kettle
- Coffee grinder
- French Press
Ingredients
- 4 tbsp coffee beans
- 4 cups filtered water
- 1/2 tsp cardamom
- small pinch sea salt
Instructions
- bring filtered water to a whistling boil
- grind your coffee beans and place in basin of french press
- sprinkle the cardamom and salt into the ground coffee beans (before water)
- once water has come to a boil, turn the heat off and let rest for 30 seconds
- pour a couple inches of water (just enough to soak the beans) and let the coffee bloom for about 30-60 seconds
- add the rest of the water swirling the french press as you go
- let brew for 5-10 minutes (depending on how strong you like your coffee)
- pour into mugs and enjoy!
